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VEGETARIAN GLUTEN FREE

VEGETARIAN GLUTEN FREE

Two Salads: Mixed Greens with Strawberries, Basil & Pear Salad Balsamic Dressing Arugula, Sunflower Seeds, Sliced Almonds & Cranberry Salad…

WEST COAST BUFFET

WEST COAST BUFFET

Two Salads: 100 Mile Salad Local Baby Kale, Arugula, Beets, Goat Cheese, Spiced Toasted Almonds, Herb Vinaigrette Modern Caprese Fire…

LOUISIANNA STYLE BBQ

LOUISIANNA STYLE BBQ

Choice of One Salad: Black-eyed Pea Succotash    Baby Kale, Roasted Corn, Black-eyed Peas, Peppers, Creole Mustard Dressing   Three…

NUEVO LATINO

NUEVO LATINO

Two Salads: Tex-Mex Salad Baby Spinach, Arugula, Roasted Corn, Crispy Tortilla Strips topped with Queso Fresco Baby Romaine Salad Ancho-Chipotle…

MEDITERRANEAN BUFFET

MEDITERRANEAN BUFFET

Choice of one Salad: Modern Greek Salad Pickled Cucumber, Sun-dried Tomatoes, Fire Roasted Peppers & Feta Mediterranean Pasta Salad Roasted…

GOURMET GASTROPUB

GOURMET GASTROPUB

Two Salads: Tuscan Kale Salad Mixed Berries, Candied Pecans, Cranberry Goat Cheese, Lemon-Vanilla Bean Dressing Heritage Blend Salad Quinoa, Raisins,…

CLASSIC BUFFET

CLASSIC BUFFET

Two Salads: Mixed Greens with Strawberries, Basil and Pear Balsamic – Maple Dressing Kale, Arugula, Beets, Goat Cheese and Candied…

ITALY’ BUFFET

HOLIDAY A LA CARTE

Salads: Mix Greens / $3.50 per person Bell pepper, mix greens, arugula, cucumber, candied pecan, green onion, citric vinaigrette. Shaved Brussel…

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